This doesn't mean the average owner takes this much money home. In fact, some franchisees have claimed losses due to what they describe as the company's "misleading" financial information.
Papa Murphy's is a Vancouver, Washington-based pizza franchise company that started in One possible red flag in the company's franchise policies is that, unlike most other national fast food franchises, Papa Murphy's does not require a franchisee to have previous fast food management experience. This isn't necessarily disastrous although some franchisees have claimed so , but it's potentially troubling.
The training program must be completed by at least one individual that has signed the Franchise Agreement. In most instances, travel to the training store will be required. The franchisor will periodically provide refresher training programs, seminars or regional meetings.
The franchisor may require that franchisees or their managers attend and complete them to its satisfaction. The franchisor will also hold a convention or regional meetings periodically for the franchisees that make up its franchise system. Territory Granted: Franchisees will be given a specific location within which they will operate the franchised store. Franchisees will not be granted an exclusive territory. Obligations and Restrictions: Franchisees, or their approved operations personnel, must personally oversee and manage the actual day-to-day operation of the franchised store, except as the franchisor may agree in writing for good cause.
Managers employed to help to operate the franchised store must successfully complete the mandatory training program. Our pizzas are prepared fresh in every store, every day.
Our guests can custom order their toppings or choose from a wide variety of menu options, pick up the unbaked pizzas and cook them at home when they are ready to enjoy a hot pizza right out of their oven.
What you might not realize, is why this business offers a great opportunity to entrepreneurs as well. There are no commercial ovens so that eliminates cooking and the operating costs that go along with it. And with no cooking, there is no sit-down dining which reduces space requirements and labor costs. Consumer Appeal — We offer our guests the unique experience of watching their pizza being made fresh before their eyes and then taking it home to bake it to perfection - complete with a distinctive and mouthwatering aroma that brings families and friends together.
Historical Performance — The company was founded in and currently operates more than 1, franchised and corporate-owned stores in 39 states, Canada and United Arab Emirates. There are over franchise owners from various backgrounds and careers — all who fell in love with our product and saw the opportunity to own a business that their community would love as well.
How do we do it? By not only offering robust training and world-class support but also keeping the cost of entry low. Additionally, since we offer a turnkey business model, new franchise owners can begin operations in a matter of months! Because of this, we offer military veterans a discount on franchise ownership. Join this dynamic brand as we expand our footprint across the United States. We have grown to more than 1, locations thanks to a business model built for entrepreneurs who are passionate about making a difference in their community, bringing families together, and most of all — pizza.
Director of franchise sales with iconic take and pizza franchise opens up about the advantages of the new completely virtual education and
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